14 ALLERGENS (Please be aware)
(Milk) (Molluscs) (Celery) (Eggs) (Soya) (Fish) (Nuts) (Peanuts) (Gluten wheat) (Sesame) (Lupin) (Sulphur dioxide)
COLD STARTERS | ||
1 |
TARAMA SALAD (M) Creamy pink colour, smooth and absolutely delicious dip made from fresh smoked cod roe pate and topped up with olive oil and lemon juice.
|
£3.50 |
2 |
HUMUS Cream pasta made from chickpeas sesame, olive oil, garlic and lemon
|
£3.50 |
3 |
MIX OLIVES "KARISIK ZEYTİN" Green and black olives marinated in olive oil with herbs and fresh lemon
|
£3.50 |
4 |
ALI NAZIK (M) Smoky Eggplant (Aubergine) Puree cooked on the charcoal grill and topped up with hint of fresh garlic, creamy yogurt and olive oil
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£3.50 |
5 |
YOGHURT (M) Natural plain yogurt served as a dip
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£3.50 |
6 |
FETTA CHEESE (M) Served with slice tomatoes, cucumbers and olives
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£4.00 |
7 |
CACIK (M) A refreshing dip, prepared with finely diced cucumber, dried mint, hint of fresh garlic and olive oil
|
£3.50 |
8 |
KISIR A Traditional meze prepared with fine bulgur, a mixture of crushed wheat, tomato paste, parsley, mixed pepper, a hint of delicious herbs topped up with pomegranate juice and olive oil
|
£3.50 |
9 |
BARBUNYA PILAKI (S) Haricot beans prepared with carrots, tomatoes, green peppers and olive oils
|
£3.50 |
10 |
IMAM BAYILDI Roasted Stuffed aubergine with tomato sauce, onion, garlic mushroom, mixed peppers and olive oil
|
£5.00 |
11 |
PATLICAN SOSLU “Saksuka”
|
£3.50 |
12 |
PATLICAN SALATA Grilled Aubergine puree with mixed peppers, parsley, fresh lemon, olive oil and a hint of garlic
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£3.50 |
13 |
YAPRAK DOLMA (N) Stuffed vine leaves with rice, lemon juice and olive oil served with lettuce, tomato and a slice of lemon
|
£3.50 |
14 |
MIX MEZE (for two people) Six vegetarian mezes of the day; Humus, Cacik, Patlican Soslu, Kisir, Ispanak Tarator and Patlican Salata |
£11.00 |
HOT STARTERS
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15 |
ARNAVUT CIGERI Cubes of Lamb liver marinated with seasoning combined flour and fried in a pan with pure butter topped with cumin spice. Served with marinated red onions with parsley and Turkish pitta bread
|
£5.00 |
16 |
SUCUK IZGARA Grilled Turkish sausages served with Turkish pitta bread
|
£5.00 |
17 |
KALAMAR (M) Deep fried fresh squid served with a tartar sauce and a slice of fresh lemon
|
£5.00 |
18 |
SCAMPI (M) Fried scampi served with slice of lemon and tartar sauce
|
£5.50 |
VEGATARIANS |
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19 |
FALAFEL (C) Lightly fried chickpeas, parsley, carrot, mixed peppers, celery, onion, garlic and coriander served with humus
|
£5.00 |
21 |
HELLIM (M) Sliced Cyprus cheese and charcoal grilled. Served with lettuce, black olives, sliced Tomato and Turkish pitta bread
|
£5.50 |
22 |
SIGARA BOGREGI (M) Deep-fried rolled filo pastry filled with feta cheese and parsley
|
£5.00 |
23 |
PATLICAN KIZARTMA (M) Fried sliced aubergines, mix peppers and tomato served with yogurt and Turkish pitta bread
|
£5.00 |
24 |
MIX VEGTABLES (M) Fried aubergine, mushroom, potato, mix peppers and tomato served with yogurt and Turkish pitta bread
|
£5.00 |
25 |
HOT MIX MEZE (for 2 people) Fried Turkish sausage, Hellim, Scampi, Sigara bogregi, Kalamar and Falafel |
£13.00 |
KEBABS & GRILLS
*All our kebab dishes are served with green salad, house special onions, marinated sliced onions, rice and Turkish pitta bread* |
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26 |
ADANA KOFTE Spicy minced lamb stirred with red pepper, onions and special herbs on the skewer cooked on charcoal grill
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£10.50 |
27 |
ADANA & CHICKEN SHISH Lamb on the skewer and cubes of chicken fillet marinated with special herbs and oil cooked on charcoal grill
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£10.50 |
28 |
ADANA KOFTE & LAMB SHISH Lamb on the skewer and cubes of lamb marinated with special herbs and oil cooked on the charcoal grill
|
£12.00 |
29 |
CHICKEN & LAMB SHISH Cubes of lamb and chicken fillets marinated with special herbs and oil cooked on the charcoal grill
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£12.00 |
30 |
CHICKEN WINGS Charcoal grilled marinated chicken wings
|
£10.50 |
31 |
CHICKEN SHISH Cubes of chicken fillet marinated with special herbs and oil, cooked on the charcoal grill
|
£10.50 |
32 |
CHICKEN BEYTI Spicy minced chicken on the skewer with garlic, green chilli and special herbs, cooked on charcoal grill
|
£11.50 |
33 |
LAMB BEYTI Spicy minced lamb on the skewer with garlic, green chilli and special herbs, cooked on charcoal grill
|
£11.50 |
34 |
LAMB CHOPS Four slices of fresh lamb chops cooked on the charcoal grill
|
£15.00 |
35 |
LAMB KIDNEY Marinated lamb kidney cooked on charcoal grill
|
£10.00 |
36 |
LAMB TESTICLES Marinated lamb kidney cooked on charcoal grill (Please ask for the cooking time)
|
£10.00 |
37 |
LAMB LIVER Marinated Lamb liver cooked on charcoal grill
|
£10.00 |
38 |
LAMB RIBS Fresh lamb ribs cooked on charcoal grill
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£12.00 |
39 |
LAMB SHISH Cubes of lamb marinated with special herbs and oil cooked on charcoal grill
|
£12.00 |
40 |
QUAIL Two whole fresh Quails cooked on the charcoal grill
|
£12.00 |
41 |
WHOLE CHICKEN Fresh Baby chicken cooked on the charcoal grill
|
£12.00 |
43 |
MIX KEBAB (for 1 person) Selection of lamb chop, lamb shish, adana kofte, chicken shish, liver & kidney |
£15.00 |
SPECIAL KEBABS *All our special kebab dishes are served with green salad, house special onions, marinated sliced onions, rice and Turkish pitta bread*
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44 |
AUBERGINE KEBAB (Please allow us 35 minutes to cook) Sliced aubergine with minced meat, mix peppers, mushrooms, tomato, garlic, parsley, olive oil and special herbs
|
£13.00 |
45 |
CHICKEN SARMA BEYTI(M) Spicy chicken beyti wrapped in nan-bread and sliced in pieces with garlic and parsley cooked on a charcoal served with yogurt and tomato sauce
|
£13.00 |
46 |
LAMB SARMA BEYTI (M) Spicy lamb beyti wrapped in nan-bread and sliced in pieces with garlic and parsley cooked on a charcoal served with yogurt and tomato sauce
|
£13.00 |
47 |
HALEP KEBAB Diced adana kofte and bread with tomato sauce; mix peppers, mushroom, onion, and special herbs, coated with melted pure butter on top
|
£13.00 |
48 |
ISKENDER KEBAB “ADANA KOFTE”(M) Diced adana kofte and bread with tomato sauce; mix peppers, mushroom, onion, special herbs, coated with melted pure butter and yogurt on top
|
£13.00 |
49 |
ISKENDER KEBAB “CHICKEN SHISH” (M) Diced Chicken Shish and bread with tomato sauce; mix peppers, mushroom, onion, special herbs, coated with melted pure butter and yogurt on top |
£13.00 |
WRAPS *Rolled in a pitta bread with a choice of green and onion salad & choice of garlic and chilli sauce *
|
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50 |
LAMB SHISH
|
£7.00 |
51 |
CHICKEN SHISH
|
£7.00 |
52 |
ADANA KEBAB
|
£7.00 |
53 |
LIVER
|
£7.00 |
54 |
CHICKEN BEYTI
|
£7.00 |
55 |
LAMB BEYTI
|
£7.00 |
56 |
HELLIM
|
£7.00 |
57 | FALAFEL | £7.00 |
FISHES
Served with Turkish pitta bread, Green Salad, House special onion and marinated sliced onion salad |
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58 |
SEA BREAM (Please allow us 25 minutes to cook) (F) Rubbed with seasonings and olive oil and cooked on the charcoal grill
|
£13.00 |
59 |
SEA BASS (Please allow us 25 minutes to cook) (F) Rubbed with seasonings and olive oil and cooked on the charcoal grill |
£13.00 |
VEGETARIAN DISHES | ||
**All our Traditional dishes are served with green salad, house special onions, marinated sliced onion salad, rice and Turkish pitta bread* |
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60 |
IMAM BAYILDI Roasted Stuffed aubergine with tomato sauce, onion, garlic mushroom, mixed peppers and olive oil
|
£9.50 |
61 |
BARBUNYA PILAKI (S) Haricot beans prepared with carrots, tomatoes, green peppers and olive oils
|
£9.50 |
62 |
PATLICAN SOSLU Roasted diced aubergine with tomato sauce mixed peppers, onions, herbs, and a touch of garlic
|
£9.50 |
63 |
YAPRAK DOLMASI (N) Stuffed vine leaves with rice, lemon juice and olive oil served with lettuce, tomato and a slice of lemon
|
£9.50 |
64 |
FALAFEL (C) Lightly fried chickpeas, parsley, carrot, mixed peppers, celery, onion, garlic and coriander served with humus
|
£9.50 |
65 |
VEGETARIAN KEBAB (Please allow us 35 minutes to cook) Sliced aubergine with mix peppers, mushrooms, tomato, garlic, parsley, olive oil and special herbs |
£13.00 |
SIDES/EXTRAS
|
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66 |
GREEN SALAD Diced tomatoes, Lettuce, Red cabbage and Carrot coated with pomegranate juice and olive oil dressing
|
£3.00 |
67 |
EZME SALAD Tomatoes, Red Onions, Green Chilli, olive oil, pomegranate juice, minced with special herbs
|
£4.00 |
68 |
HOUSE SPECIAL Grilled onions marinated with flaked pepper, sumac, chilli powder and topped up with turnip and pomegranate juice
|
£3.00 |
69 |
SHEPHERD SALAD Diced tomatoes, Red Onion, Parsley, Cucumbers with a slice of fresh lemon and olive oil dressing
|
£3.50 |
70 |
YILDIZ SPECIAL SALAD Diced Tomatoes, Red Onions, Parsley, Cucumbers coated with Fetta Cheese, olive oil dressing and a slice of lemon on side
|
£4.00 |
71 |
CHIPS
|
£2.50 |
73 | RICE | £2.50 |
SOFT DRINKS
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JUICES Apple, Cranberry, Orange, Pineapple, Salgam(Turnip Juice)
|
£1.00 | |
CAN DRINKS (355ml) Coke, Diet Coke, Diet 7up, 7up, Fanta Orange, Perrier water, Tonic Water, Still water, Ginger Ale
|
£1.00 | |
AYRAN “yogurt drink” (M)
|
£1.00 | |
MINERAL STILL WATER 1LITRE
|
£3.00 | |
PERRIEL WATER 70CL “BOTTLE” |
£3.50 |